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Single Wrap Gluten Free Sticky Date & Ginger Cookie
Ingredients: Gluten Free Flour [potato starch, maize starch, rice flour, tapioca starch, emulsifier (soy lecithin), thickeners (xanthan gum, guar gum, E464], dates (21%) (rice flour), butter, sugar, crystallized ginger (10%) (sugar, ginger, preservative E220), walnuts (7%), egg, cornflour, skim milk powder, spices, raising agent (sodium bicarbonate), salt, flavoring.
Made on the same equipment used to manufacture products containing other nuts.
Allergen Labelling: Milk Products (butter, milk solids), Egg Products (egg), Nuts (walnut), Soybeans (soy lecithin), sulphur dioxide.
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