Some of the premium single origin coffees we’ve discovered on our travels are so unique that we want you to try them unblended, in their natural form. They’re available in three distinct groups:

SUPER-LOTS -- Collected from a co-op of smaller farms working together and selling under the co-op’s name.

MICRO-LOTS -- Each crop year, we select the top coffees from individual farms within a co-op and award these farmers a premium. We call these more specialized coffees our Micro-lots.

RESERVE -- Truly special, award-winners or simply so delicious we couldn’t turn them down. The catch is, our Reserve Coffees are only available occasionally, and in small lots, so keep your eyes open for them.