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Loss-On-Drying
Capacitance-Based
Karl Fisher
Coffee Measurements
 
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Loss-On-Drying
 
Determine percent moisture content from virtually 0.0% to 100.0% within minutes. Digital units are available with one-touch operation, alphanumeric sample naming features, and RS232 data output to ease computer storage of test results. Loss-on-drying moisture testing is used in snack foods, dairy products, sand, cement, pulp and paper, plastics, pharmaceuticals, chemicals, sludge, slurries, and more!
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Capacitance-Based
 
The Sinar Moisture Analyzers offer the fastest and most convenient solution for measuring moisture content. The design concept is based on the simultaneous sensing of capacitance, weight and temperature of the sample being tested, providing accurate moisture reading in only a few seconds!

The Sinar instruments have been designed to meet the needs of specific industries. Look for a Sinar product designed for your specific application; if you can not find an instrument applicable to your industry, please contact us
 
Karl Fisher
 
Karl Fisher
 
Coffee Measurements
 
CSC Items to Measure Key Factors in Coffee. Covering measurements needed by the growers through the grinding and brewing.